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Filipino Food Recipe - Menudo Recipe

Ingredients1 lb. pork, cubed1 cup liver, cubed1 tbsp. oil2 tsps. achuete seeds1 tbsp. garlic, minced1/3 cup onions, chopped1/2 cup tomatoes, sliced2 medium sized potatoes cut into 1/2 inch pieces2 tsps. salt1/8 tsp. pepperDirectionsGet color from achuete seeds (Place seeds in 1/3 cup water and stir around. Water should turn red.) then discard when done. Saute garlic, onions and tomatoes; Add pork and cook until done. Add potatoes and water, if the dish is a little dry. Add liver when potatoes are done.Season as desired and bring to a boil. Serve hot with rice.

Posted : November 28, 2016, 8:48 pm | 1 year ago
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Filipino Food Recipe - Nilagang Baka Recipe

Estimated Cooking time: 1 to 2 hoursBeef Stew Ingredients:1 kilo beef, cut into 1 1/2? x 1 1/2? cubes8 potatoes cut the same size as the beef1 bundle Pechay (Bok choy) cut into 2 pieces1 small cabbage, quartered5 onions, diced1 head garlic, minced4 tablespoons of patis (fish sauce)3 tablespoons of cooking oil10 corns of black pepper1 liter of waterSalt and pepper to tasteBeef Stew Cooking Instructions:In a big casserole, heat oil and sauté the garlic and onions.Add water, the beef, black pepper and patis. Bring to a boil then simmer for 1 hour or until the beef is tender.Add the potatoes. Continue to simmer until potatoes are cooked.Add the cabbage then the pechay. Do not over cook the vegetables.Salt and pepper to taste.Serve steaming hot in a bowl and plain white rice.Cooking Tips:You can substitute the beef with chicken (chicken stew) or pork (pork stew) for variety.

Posted : November 28, 2016, 8:43 pm | 1 year ago
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Filipino Food Recipe - Chopsuey Recipe

Estimated cooking & preparation time: 45 minutes.Chopsuey Ingredients:1/4 kilo pork, sliced into small pieces1/4 kilo shrimps, shelled, deveined and halved1/4 kilo chicken liver and gizzard, sliced to small pieces1/4 kilo cauliflower, broken to bite size1/4 kilo string beans1/4 kilo snow peas (sitsaro)1/4 kilo cabbage, cut into squares2 stalks of leeks, cut into 2? long pieces3 stalks celery, cut into 2? long pieces5 cloves garlic, diced2 onions, diced1 carrot, sliced thinly1 piece red bell pepper, cut in strips1 piece green bell pepper. cut in strips2 tablespoons of cornstarch, dissolved in 1/4 cup of water2 cups chicken stock (broth)3 tablespoons of sesame oil3 tablespoons of patis (fish sauce)4 tablespoons of corn oil or vegetable oilSalt to tasteChopsuey Cooking Instructions:In a big pan or wok, sauté garlic, onions then add in the pork. chicken liver and gizzard. Add 1 cup ofstock, pinch of salt and simmer for 15 minutes or until pork and chicken giblets are cooked.Mix in the shrimp then all the vegetables. Add the remaining 1 cup of stock, patis and the dissolvedcornstarch. Cook for about 10 minutes or until the vegetables are done. Add the sesame oil.Salt and pepper to taste.Serve hot with rice.

Posted : November 28, 2016, 8:39 pm | 1 year ago
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How To Make and Keep Your Skin Healthy

Ways To Keep Your Skin Healthy1. Drink Plenty of Water:Drinking Water For Healthy SkinWater is essential to cleanse your skin from inside. Drink at least 15 glasses of water in a day to flush out toxins from the body and improve blood flow to the skin. In addition, consume fluids like juice and soup, and avoid aerated drinks.2. Healthy and Nutritious Diet:Healthy DietA healthy diet consists of fruits, vegetables, nuts, meats, fiber and whole grains. These keep the bowel movements smooth and also contribute to the nutritional needs of the body, giving it a lot of energy. Avoid excess intake of junk and fried food in addition.3. Sleep Well:Sleep Well For healthy Skin.Sleep is essential for a healthy facial skin. One should give the body complete rest for at least 8 hours a day. This gives our body the time to repair itself, and become fresh and energized. It also prevents dark spots and under eye circles on your face.4. Prepare the Skin for the Sun:Prepare Your Skin For SunBefore you step out for the day, exposing yourself to the harmful rays of the sun, make sure you apply a good sunscreen generously and also drink fluids. This keeps the harmful effects at bay, both internally and externally.5. Have a thorough Cleansing Routine:After you wake up in the morning and before bedtime, cleanse, tone and moisturize the skin each day. Scrub and apply a face mask at least twice a week. Maintain a routine to prevent dark patches, blackheads and pimples on the skin.6. Know the Needs of Your Skin:Here is how to get healthy facial skin by addressing your skin type correctly. Everyone has a different skin type and its needs. These depend on where you live and what your daily routine is like. Oily skin needs less moisturizing while dry needs more. Combination skin needs different methods of care in different seasons and likewise.7. Avoid Constant Touching:Avoid Touching Your Skin.We tend to touch our face involuntarily while working or reading, or during any activity. Try to resist the temptation of making contact of your dirty hands with your face. This prevents germ build up and avoids problems like acne and pimples.8. Use Proper Cosmetics:Do not share cosmetics with anyone who has acne or pimples. Use good quality cosmetics especially if it needs to be applied daily. At the same time, wash off your face thoroughly before sleeping. This gives your skin the chance to breathe.9. Use Clean Towels:Use Clean Towels For healthy Facial SkinNever share towels with anyone or clean your face with a dirty towel. You might think that you are cleaning your face but actually you are inviting foreign elements to settle on it. Try using disposable towels instead.10. Exercise:Exercise is essential to keep the body fit and regularize blood flow. Jogging, swimming, any sports activity, brisk walking, yoga and meditation can be very helpful in making your skin fresh and glowing. This also channelizes your energy and brings positive approach.Source : Your Health Treasure

Posted : November 30, 2016, 10:04 am
1 year ago
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Watch : How to make Piggy Bank Safe with Password

Toys for your kids!Source : Youtube

Posted : November 30, 2016, 12:04 am
1 year ago
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Watch : How its made M&M's

Raw MaterialsM&Ms' have two main components, hardened liquid chocolate and the hard candy shell. Liquid chocolate comes from a blend of whole milk, cocoa butter, sugar, and chocolate liquor, among other ingredients. The chocolate liquor is a thick syrup that is made from the grinding of cocoa beans. Roasted cocoa nibs (nibs are the meat of the bean) undergo the process of broyage, in which they are crushed by a grinder made of revolving granite blocks. Chocolate liquor is actually composed of small particles of roasted nibs suspended in oil. The candy shell is made from a blend of sugar and corn syrup.The Manufacturing ProcessMoldingThe liquid chocolate is poured into tiny molds to create the chocolate centers of the candy. (If they are peanut or almond M&Ms®, the chocolate surrounds a whole peanut or almond. For peanut butter chocolate M&Ms'the peanut butter center is made first, and then surrounded by the chocolate. The production process that follows is essentially the same for all varieties.)After the candies are formed, they are "tumbled" to make the chocolate center smooth and rounded. Then they are allowed to harden.CoatingWhen the chocolates are hard, they are transported via conveyor belt to the coating area, where the process called panning is performed.During panning, the chocolates are rotated in large containers as liquid candy made of sugar and corn syrup is sprayed onto them. The coats are sprayed on rotating chocolates at timed intervals. These intervals allow each coat to dry. Each coat leaves an even layer, a shell, of dry candy substance. The chocolate centers receive several coatings to ensure a uniform, complete coat on every piece.The color is added to a finishing syrup and applied as the final coat. Each batch is a different color. Finally, the liquid candy dries into the hardened shell.PrintingThe single-colored batches are combined into the mixtures of red, yellow, blue, green, brown, and orange. They are then transported to the machine that stamps the "m" on the shells. A special conveyor belt carries the pieces to this machine. Each piece rests in its own indentation. The piece runs under rubber etch rollers that gently touch each candy to print the "m." This machine is specially designed to imprint the "m" without cracking the thin candy shell. The process used is similar to the off-set printing process. Approximately 2.6 million M&Ms' are transported to the etching machine per hour. One hundred million individual M&Ms® can be manufactured per day.PackagingA special packaging machine weighs the candies, pours the proper amount into individual bags, and heat-seals the package. Plain M&Ms' are proportioned (approximately) as follows: 30% brown; 20% yellow; 20% red; 10% green; 10% orange; 10% blue. Peanut M&Ms' are 20% brown; 20% yellow; 20% red; 20% blue; 10% green; and 10% orange. Peanut Butter Chocolate M&Ms® and Almond M&Ms® have even proportions (20% each) of yellow, red, green, blue, and brown.The finished packages are moved along a conveyor belt to a machine that assembles the shipping cartons and fills them with the appropriate number of candy packages. The machine also seals the cartons shut.Source : Youtube, Madehow

Posted : November 29, 2016, 11:28 pm
1 year ago
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